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Home>BELLFARM Choice>Vegetable Seeds>Chinese Pumpkin Seeds | Early Maturing, Chestnut Flavor, Thick Flesh, Storage Tolerant, Easy to Grow
Chinese Pumpkin Seeds | Early Maturing, Chestnut Flavor, Thick Flesh, Storage Tolerant, Easy to Grow

Chinese Pumpkin Seeds | Early Maturing, Chestnut Flavor, Thick Flesh, Storage Tolerant, Easy to GrowItem NO.: UP-1856-choice

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Chinese Pumpkin Seeds | Early Maturing, Chestnut Flavor, Thick Flesh, Storage Tolerant, Easy to Grow
color:red,size:xxl
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  • Early Maturing: Young pumpkins can be harvested just 70 days after seedling emergence, allowing for a quick and reliable yield.
  • Distinctive Appearance & Flavor: Produces oblate, grayish-green fruits with white stripes, featuring yellow, 3.5 cm thick flesh that is dry, floury, and rich in chestnut flavor.
  • High Yield: Each plant bears 2 to 3 fruits, with each pumpkin weighing approximately 2 kg, offering a productive harvest per plant.
  • Excellent Storability: The variety has good storage and transport resistance, ensuring the fruits remain in good condition after harvest.
  • Easy to Grow: Thrives in optimal temperatures of 15–25°C and is suitable for cultivation in loose, fertile, and well-drained soil.

  • Chinese Pumpkin Seeds

    Product Overview:
    This Chinese pumpkin variety is early-maturing, allowing young fruits to be harvested just 70 days after seedling emergence. The oblate fruits feature a grayish-green rind marked with white stripes and a relatively smooth surface. Each fruit weighs approximately 2 kg, with each plant bearing 2 to 3 fruits. The yellow flesh is 3.5 cm thick and offers a dry, floury texture with a rich chestnut flavor, making it ideal for fresh eating, baking, or storage.

    Key Features:
    • Early Maturing: Harvest young pumpkins in about 70 days from seedling emergence
    • Distinctive Appearance: Oblate shape, grayish-green rind with white stripes, smooth surface
    • High Yield: Each plant produces 2–3 fruits, each weighing around 2 kg
    • Superior Eating Quality: Yellow flesh, 3.5 cm thick, dry and floury texture with rich chestnut flavor
    • Excellent Storability: Good resistance to damage during storage and transport

    Growing Instructions:
    • Temperature: Optimal growing temperature ranges from 15°C to 25°C
    • Soil: Suitable for loose, fertile, and well-drained soil
    • Spacing: Allow adequate space for vine growth and fruit development
    • Watering: Maintain consistent moisture but avoid waterlogging
    • Harvest: Pick young fruits approximately 70 days after emergence for best flavor and texture

    Why Choose This Chinese Pumpkin Variety?
    This variety stands out for its exceptional eating quality, combining a dry, floury texture with a natural sweet chestnut flavor rarely found in other pumpkins. Its early maturity allows you to enjoy harvests sooner, while the compact yield of 2–3 fruits per plant makes it manageable for home gardens and small spaces. The excellent storage and transport resistance means less waste and longer shelf life. Whether you are a home gardener or a small commercial grower, this Chinese pumpkin delivers reliable performance, unique flavor, and market-ready quality.
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