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Home>BELLFARM Choice>Vegetable Seeds>Knife Handle Radish Seeds - 50-Day Early Maturing, High Yield Processing Radish
Knife Handle Radish Seeds - 50-Day Early Maturing, High Yield Processing Radish

Knife Handle Radish Seeds - 50-Day Early Maturing, High Yield Processing RadishItem NO.: WP-0181-choice

US$ 4.59 US$ 6.29
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Knife Handle Radish Seeds - 50-Day Early Maturing, High Yield Processing Radish
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  • Extremely Early Maturing: Ready for harvest in approximately 50 days, ideal for early or late autumn planting with flexible scheduling.
  • Uniform Long-Cylindrical Roots: Features smooth skin with light green tops and white bases, each root weighing 300-350g for consistent quality.
  • Excellent Processing & Fresh Quality: Crisp texture and superior sweetness make it perfect for pickling, industrial processing, or fresh market sales.
  • High Yield & Strong Disease Resistance: Provides reliable productivity with robust tolerance to common diseases, ensuring stable harvests.
  • Adaptable & Easy to Grow: Thrives in sandy loam soils with straightforward cultivation practices, suitable for diverse growing conditions.

  • Knife Handle Radish Seeds - Heavy Yielding, Superior Crispness, Excellent for Pickling


    Overview

    Knife Handle Radish is a traditional local variety from Qingdao, prized for its extremely early maturity and exceptional processing quality. With a short growth cycle of about 50 days, it produces uniform, long-cylindrical roots featuring light green tops and white lower sections. Weighing 300-350g, these roots are smooth, crisp, and flavorful, making them a top choice for food processing industries and fresh markets. Its high disease resistance and reliable yields make it a dependable option for growers targeting early or late autumn harvests.


    Key Features

    • Growth Cycle: Harvest in around 50 days, suitable for early and late autumn seasons.

    • Root Quality: Long-cylindrical shape, smooth skin, light green top and white base, weight 300-350g.

    • Processing Suitability: Ideal for pickling and industrial food processing due to its crisp texture.

    • Plant Traits: Compact leaf clusters, uniform growth, and strong disease resistance.


    Cultivation Guide

    • Sowing Rate: 200g per mu, with approximately 8,000 plants per mu after thinning.

    • Soil Preparation: Prefer sandy loam soils with deep plowing and ample base fertilizer.

    • Water Management: Timely watering during root expansion, reduce irrigation in later stages.

    • Field Care: Hill soil around roots during expansion, control pests and diseases proactively.


    Why Choose Knife Handle Radish?

    • Speed to Market: Extremely short growth cycle enables quick harvests and flexible planting schedules.

    • Premium Processing Quality: Consistently crisp and flavorful roots meet high standards for industrial use.

    • Dependable Performance: High disease resistance and uniform growth ensure stable yields.

    • Versatile Utility: Excellent for both fresh markets and processing, maximizing profitability.

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