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Home>BELLFARM Choice>Seeds>Pepper>Specialty White Chili Pepper Seeds – Premium early-maturing variety, high-yielding, easy to grow, suitable for all growers
Specialty White Chili Pepper Seeds – Premium early-maturing variety, high-yielding, easy to grow, suitable for all growers

Specialty White Chili Pepper Seeds – Premium early-maturing variety, high-yielding, easy to grow, suitable for all growersItem NO.: WP-0546-choice

US$ 3.99 US$ 5.47
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Specialty White Chili Pepper Seeds – Premium early-maturing variety, high-yielding, easy to grow, suitable for all growers
color:red,size:xxl
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  • Unique creamy-white color – Striking white young peppers stand out in the garden and market; highly ornamental and distinctive.
  • Early maturing & indeterminate – Fast to first harvest with continuous fruiting throughout the season; delivers high yields.
  • Sweet with thick flesh – Mild heat, crisp texture, and meaty walls; perfect for fresh eating, stir-fries, or pickling.
  • Great shelf life & transport tolerance – Firm, thick-walled fruits resist damage during storage and shipping; reliable for market sales.
  • Excellent disease resistance – Strong, vigorous plants with good tolerance to common pepper diseases.

  • Specialty White Chili Pepper Seeds – High yield, easy to grow, disease resistant, and storage tolerant


    Overview

    The Specialty White Chili Pepper is an early-maturing, indeterminate variety prized for its striking creamy-white young fruits and excellent flavor. The plants are vigorous and strong, producing smooth, glossy peppers that measure about 10 cm long and 5 cm wide, with an average weight of 80 g per fruit. It offers a beautiful color contrast in the garden or on the plate. With sweet taste, thick flesh, and outstanding disease resistance, this variety is ideal for home gardeners and commercial growers alike. It also boasts impressive storage and transport qualities, making it a reliable choice for market production.


    Key Features

    • Unique color – Creamy-white young fruits; highly attractive and distinctive

    • Early maturity & indeterminate – Fast to first harvest with continuous production

    • Fruit size – Approx. 10 cm long × 5 cm wide; 80 g average weight

    • Flavor & texture – Sweet, mild, thick-fleshed, and crisp

    • Disease resistance – Strong natural resistance; good plant health

    • High yield – ~8,000 lbs per acre

    • Good shelf life – Thick-walled fruits resist damage during storage and shipping


    Cultivation Guidelines

    • Plant spacing (single plant cultivation): Open field: approximately 3,600 plants per acre; cool greenhouse: approximately 2,400 plants per acre; heated greenhouse: approximately 1,800 plants per acre.

    • Soil: Prefers medium to high fertility soils with good drainage

    • Disease prevention: Pay special attention to gray mold (Botrytis) and late blight (Phytophthora) throughout the growing cycle

    • Climate: Thrives in warm conditions; protect from frost


    Why Choose This Variety?

    Most chili peppers are green or red, but the Specialty White Chili Pepper stands out with its eye-catching creamy-white young fruits. It combines early maturity, strong indeterminate growth, and excellent disease resistance into one productive package. Whether you are a home gardener looking for something unique, a fresh-market farmer needing reliable yields and good shelf life, or a cook wanting sweet, thick-fleshed peppers for stir-fries and pickling, this variety delivers. With proper spacing and preventive care against gray mold and blight, you will enjoy a bountiful harvest of beautiful, tasty white peppers season after season.

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