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Home>BELLFARM Choice>Seeds>Pepper>Zhongjiao No.1209 Spiral Pepper Seeds – Wrinkled Pepper, Thick Flesh, Strong Spicy Flavor, Storage Tolerant
Zhongjiao No.1209 Spiral Pepper Seeds – Wrinkled Pepper, Thick Flesh, Strong Spicy Flavor, Storage Tolerant

Zhongjiao No.1209 Spiral Pepper Seeds – Wrinkled Pepper, Thick Flesh, Strong Spicy Flavor, Storage TolerantItem NO.: UP-1661-choice

US$ 6.99 US$ 9.58
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1 Bag (100 Seeds / Bag)
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Zhongjiao No.1209 Spiral Pepper Seeds – Wrinkled Pepper, Thick Flesh, Strong Spicy Flavor, Storage Tolerant
color:red,size:xxl
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  • Early Maturity & High Yield: Harvest just 35 days after transplanting. Strong disease resistance with consistent high yields.
  • Distinctive Appearance: Horn-shaped green fruits with wrinkled skin and spiral patterns. 25–35 cm long, 3–4 cm in diameter.
  • Bold Flavor & Thick Flesh: 60–100g per fruit with strong pungency and 0.3 cm thick flesh. Ideal for fresh markets.
  • Excellent Storage Tolerance: Fruits maintain quality during storage and transportation. Minimal post-harvest losses.
  • Superior Marketability: Attractive appearance, uniform size, and long shelf life. Perfect for commercial growers.

  • Zhongjiao No.1209 Spiral Pepper Seeds

    Overview
    Zhongjiao No.1209 is a premium spiral pepper variety. This hybrid produces distinctive horn-shaped fruits with wrinkled green skin and unique spiral patterns, ready for harvest just 35 days after transplanting. Each fruit delivers strong pungency and thick flesh, combining visual appeal with exceptional eating quality. With excellent disease resistance, high yield potential, and superior storage tolerance, Zhongjiao No.1209 is an ideal choice for fresh market production.

    Key Features
    • Early Maturity: Harvest just 35 days after transplanting.
    • Distinctive Fruit: Horn-shaped green fruits with wrinkled skin and spiral patterns, 25–35 cm long, 3–4 cm diameter.
    • Bold Flavor: Strong pungency with 0.3 cm thick flesh, 60–100g per fruit.
    • Storage Tolerant: Good tolerance to storage and transportation.
    • Disease Resistant: Strong disease resistance with high yield potential in suitable regions.

    Cultivation Tips
    • Spacing: Space plants 40–50 cm apart in rows 60–70 cm apart for optimal air circulation and fruit development.
    • Sunlight: Provide full sun exposure for at least 6–8 hours daily.
    • Soil: Plant in well-drained, fertile soil with pH between 6.0 and 7.0. Incorporate organic matter before planting.
    • Watering: Maintain consistent moisture, especially during flowering and fruit set. Avoid overwatering to prevent root diseases.
    • Harvesting: Pick fruits when they reach full size and desired green color. Regular harvesting encourages continued production.

    Why Choose Zhongjiao No.1209?
    1. With harvest possible just 35 days after transplanting, this variety offers quick turnaround for growers seeking early market entry and faster revenue generation.
    2. The combination of strong pungency and 0.3 cm thick flesh delivers the bold spicy kick and satisfying crunch that fresh market consumers and chefs demand.
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