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Home>BELLFARM Choice>Seeds>Tomato>140 Copper River Tomato Seeds | 7.1–14.1 oz Copper-Green Beefsteaks with Red Marbling

140 Copper River Tomato Seeds | 7.1–14.1 oz Copper-Green Beefsteaks with Red MarblingItem NO.: UP-2529-choice

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Standard: 5 Seeds

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140 Copper River Tomato Seeds | 7.1–14.1 oz Copper-Green Beefsteaks with Red Marbling

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Copper-green bicolor beefsteak tomatoes weigh approximately 7.1–14.1 oz.
Olive-green skin develops distinctive copper, burgundy, and rose-red blushes.
Lime-green flesh displays a spectacular pink-red center and radiating marbling.
Meaty, juicy fruits offer exceptionally sweet, rich, and complex flavor.
Compact, productive plants perform well when trained to two or three stems.

Detail

- Product Name: 140 Copper River Tomato Seeds | 7.1–14.1 oz Copper-Green Beefsteaks with Red Marbling
- Item NO.: UP-2529-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Seeds > Tomato
- Tag: Rare Tomato Seeds , Bicolor Flesh Tomato , Collector Tomato , green flesh tomato , green when ripe tomato , Bicolor Beefsteak Tomato , green beefsteak tomato , semi determinate tomato , modern open pollinated tomato , multicolor beefsteak tomato , Copper River tomato seeds , Copper River tomato , Lynn Brown Copper River tomato , Lynn Brown tomato , Napa Valley tomato , California tomato variety , copper tomato , copper colored tomato , copper green tomato , red green bicolor tomato
- Brand: Bellfarm®
- Creation Time: 2026-10-16
140 Copper River is an extraordinary midseason bush-type to semi-determinate tomato developed by Lynn Brown in California's Napa Valley and named for Alaska's famous Copper River. Compact yet vigorous regular-leaf plants commonly grow approximately 2.5–3.5 feet tall outdoors and may reach 4–5 feet under greenhouse conditions or during a long growing season. The productive plants bear rounded to slightly flattened beefsteaks weighing approximately 7.1–14.1 oz, with occasional fruits reaching 1 lb or more under favorable conditions. The tender skin develops an unusual blend of olive green, burnished copper, burgundy red, and rose-pink coloring. Inside, the meaty, juicy flesh remains bright lime green while developing a spectacular pink-to-salmon center and radiating red marbling. Its exceptionally sweet, rich, and complex flavor combines the fresh aromatic character of a green-when-ripe tomato with the deep, savory richness associated with dark-fruited varieties. Train plants to two or three main stems and provide a sturdy cage or stakes to support the heavy fruits. Harvest when the copper-red blush is fully developed and the fruit yields slightly to gentle pressure. Excellent for fresh slicing, sandwiches, salads, salsa, tomato juice, colorful sauces, and gourmet tomato platters.