Home>BELLFARM Choice>Vegetable Seeds>Kohlrabi & Cabbages>U2682 Chengyu Orange Cauliflower Seeds | Large Loose Golden-Orange Heads
US$ 4.99 US$ 6.84
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U2682 Chengyu Orange Cauliflower Seeds | Large Loose Golden-Orange Heads
color:red,size:xxl
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- GOLDEN-ORANGE CURDS: Produces large cauliflower heads with a vivid golden-orange surface and pale green to creamy-white inner branches.
- LOOSE-CURD STRUCTURE: Rounded heads develop a moderately open structure with medium-to-long stems, making the florets convenient to separate for cooking.
- MID-TO-LATE SEASON: Typically reaches harvest approximately 100 days after transplanting under suitable cool-season growing conditions.
- LARGE HEAD POTENTIAL: Mature heads may weigh approximately 3.3 lb when provided with suitable spacing, consistent moisture and balanced fertility.
- CRISP, MILDLY SWEET TEXTURE: Tender curds are suitable for roasting, steaming, stir-frying, soups and colorful fresh vegetable preparations.
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- Product Name: U2682 Chengyu Orange Cauliflower Seeds | Large Loose Golden-Orange Heads
- Item NO.: UP-2682-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Kohlrabi & Cabbages
- Tag: Brassica Oleracea Seeds , large head cauliflower , cool season vegetable seeds , colorful cauliflower seeds , fall garden cauliflower , specialty cauliflower , Chengyu orange cauliflower seeds , orange cauliflower seeds , golden cauliflower seed , loose curd cauliflower , orange loose cauliflower , semi spreading cauliflower , tender cauliflower curds
- Brand: Bellfarm®
- Creation Time: 2026-11-05
U2682 Chengyu is a mid-to-late-season cauliflower variety producing large, loosely structured heads with a vivid golden-orange surface and pale green to creamy-white inner branches. The semi-spreading plants develop deep-green foliage and medium-to-long curd stems. Under suitable cool-season conditions, harvest typically begins approximately 100 days after transplanting. Individual heads may weigh about 3.3 lb (1.5 kg), depending on climate, spacing and crop management. The curds offer a crisp, tender texture with a pleasantly mild, sweet flavor. Their characteristic orange color develops without routinely folding leaves over the heads.
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