Home>BELLFARM Choice>Vegetable Seeds>Broccoli>U2676 Green-Stem Loose-Curd Cauliflower Seeds | White Heads with Green Stems
U2676 Green-Stem Loose-Curd Cauliflower Seeds | White Heads with Green StemsItem NO.: UP-2676-choice
US$ 2.99 US$ 4.10
- Standard
- 100 Seeds
- Quantity
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U2676 Green-Stem Loose-Curd Cauliflower Seeds | White Heads with Green Stems
color:red,size:xxl
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- Loose White Head: Produces rounded white curds with an open, naturally branched structure.
- Green Edible Stems: Elongated green flower stems add color and a crisp texture to harvested florets.
- Midseason Harvest: Fall plantings are typically ready approximately 70 days after transplanting.
- Large Head Potential: Individual heads may approach 4.4 lb under favorable growing conditions.
- Kitchen Versatility: Suitable for stir-fries, roasting, steaming, soups, and hot-pot preparations.
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- Product Name: U2676 Green-Stem Loose-Curd Cauliflower Seeds | White Heads with Green Stems
- Item NO.: UP-2676-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Broccoli
- Tag: Green-Stem Loose-Curd cauliflower seeds , loose-curd cauliflower , green stem cauliflower , Chinese loose cauliflower , white loose cauliflower , bouquet cauliflower , open head cauliflower , branched cauliflower , long stem cauliflower , white cauliflower seeds , midseason cauliflower , large head cauliflower , crisp cauliflower stems , tender cauliflower florets , stir fry cauliflower , roasting cauliflower , fall cauliflower , garden cauliflower seeds , raised bed cauliflower , market garden vegetable
- Brand: Bellfarm®
- Creation Time: 2026-11-04
- U2676 Green-Stem Loose-Curd Cauliflower is a midseason variety producing large white heads with an open, loosely branched structure. The rounded curds are supported by elongated green stems, creating a distinctive bouquet-like appearance. For fall plantings, mature heads are typically ready approximately 70 days after transplanting. Individual heads may approach 4.4 lb under favorable growing conditions, although size and maturity will vary with temperature, spacing, soil fertility, moisture, and seasonal conditions.
- The white florets and green stems have a tender, crisp texture with a mild, gently sweet flavor. Their open structure makes the head easy to separate into individual florets for stir-fries, roasting, steaming, soups, and hot-pot dishes. Loose-curd cauliflower is recognized for its elongated green stems and suitability for these cooking methods. Plants develop broad blue-green leaves and a substantial root system. Grow in full sun with fertile, well-drained soil and consistent moisture. Harvest when the head has reached full size while the white florets remain fresh and closely grouped.
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