Home>BELLFARM Choice>Vegetable Seeds>Daikon>U2684 Weixian Green Fruit Radish Seeds | Crisp Green 16 in Roots
US$ 2.99 US$ 4.10
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U2684 Weixian Green Fruit Radish Seeds | Crisp Green 16 in Roots
color:red,size:xxl
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- GREEN SKIN AND FLESH: Produces smooth cylindrical roots with an attractive green exterior and crisp, jade-green interior.
- LONG CYLINDRICAL ROOTS: Mature roots typically reach approximately 16 inches long and 2–2.4 inches across under suitable conditions.
- CRISP, MILDLY SWEET FLAVOR: The juicy, crunchy flesh is suitable for slicing, salads, pickling, stir-frying and other cooked preparations.
- FALL MATURITY: Typically reaches harvest in approximately 80 days when grown during a suitable cool-season planting window.
- COMPACT UPRIGHT TOPS: Plants develop relatively small, upright leaf clusters, while much of the mature root remains visible above the soil surface.
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- Product Name: U2684 Weixian Green Fruit Radish Seeds | Crisp Green 16 in Roots
- Item NO.: UP-2684-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Daikon
- Tag: Asian Vegetable Seeds , Fresh Eating Radish , Storage Radish Seeds , Crisp Sweet Radish , Green Flesh Radish , Cylindrical Radish Seeds , cool season root vegetable , fall radish seeds , Weixian green fruit radish seeds , Chinese green radish seeds , green meat radish seeds , long green radish , Raphanus sativus seeds
- Brand: Bellfarm®
- Creation Time: 2026-11-05
U2684 Weixian Green Fruit Radish is a traditional Chinese radish variety producing long, cylindrical roots with smooth green skin and crisp green flesh. The plants have an upright habit with relatively compact leaf tops. Mature roots typically measure approximately 16 inches long and 2–2.4 inches across, with much of the root developing above the soil surface. Under suitable fall growing conditions, harvest generally begins in about 80 days. Individual roots may weigh approximately 2.2 lb, depending on spacing, soil and climate. The crisp, mildly sweet flesh is suitable for fresh eating, salads, pickling and cooked dishes.
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