U2721 Gancui No. 2 Green Radish Seeds | 1.1–2.2 lb Green-Flesh RootsItem NO.: UP-2721-choice

US$ 15.99 US$ 21.90

Standard: 60g per can

Quantity: Stock ( 1000 )

Estimate Shipping Cost

Adding to cart succeed

U2721 Gancui No. 2 Green Radish Seeds | 1.1–2.2 lb Green-Flesh Roots

color:red,size:xxl

Subtotal: US$ 0

View My Cart

Checkout

GREEN SKIN AND GREEN FLESH: Produces cylindrical roots with deep green skin and an attractive jade-green interior.
1.1–2.2 LB REFERENCE ROOTS: Mature radishes may weigh approximately 0.5–1 kg under suitable soil, spacing and moisture conditions.
CRISP, JUICY TEXTURE: Fine-textured flesh provides noticeable sweetness, abundant juiciness and a refreshing radish flavor.
APPROXIMATELY 80 DAYS: A midseason green radish suited to cool fall or spring production, with maturity varying by local conditions.
FRESH-EATING FRUIT RADISH: Suitable for slicing, salads, pickling and other fresh or lightly cooked preparations.

Detail

- Product Name: U2721 Gancui No. 2 Green Radish Seeds | 1.1–2.2 lb Green-Flesh Roots
- Item NO.: UP-2721-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Daikon
- Tag: Fruit Radish Seeds , Asian Vegetable Seeds , Salad Radish Seeds , Sweet Crisp Radish , Fresh Eating Radish , Cylindrical Green Radish , Pickling Radish , Green Flesh Radish , spring radish seeds , fall radish seeds , Chinese green radish seeds , Tianjin green radish , jade green radish , 1 pound radish , 2 pound radish , Gancui No. 2 radish , Gancui green radish seeds , Shawo type radish , juicy radish variety
- Brand: Bellfarm®
- Creation Time: 2026-11-10
- U2721 Gancui No. 2 Shawo-Type Green Radish is a midseason Chinese fruit radish producing substantial cylindrical roots with deep green skin and crisp jade-green flesh. Plants are vigorous, with upright, deeply divided foliage.
- Under suitable growing conditions, mature roots typically weigh approximately 1.1–2.2 lb (0.5–1 kg). A large portion of the expanding root may rise above the soil surface as it approaches maturity.
- The fine-textured flesh is juicy, crisp and pleasantly sweet, with the refreshing bite characteristic of Tianjin-style green radishes. Harvest begins at approximately 80 days, depending on temperature, spacing and desired root size.