Home>BELLFARM Choice>Vegetable Seeds>Celtuce>U2686 Thai Luohan Celtuce Seeds | Thick Pale-Green Stems & Tender Flesh
US$ 2.99 US$ 4.10
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- 5 Grams
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U2686 Thai Luohan Celtuce Seeds | Thick Pale-Green Stems & Tender Flesh
color:red,size:xxl
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- DISTINCTIVE THICK STEMS: Produces Luohan-shaped stems with a broad center, slightly tapered ends and smooth, pale-green skin.
- TENDER GREEN INTERIOR: The peeled stems reveal crisp, tender green flesh with a mild flavor and fresh vegetable aroma.
- COMPACT GROWTH HABIT: Plants develop an orderly, moderately spreading form with bright-green, elongated leaves and relatively wide stem nodes.
- 55–65 DAY REFERENCE: Harvest typically begins approximately 55–65 days after transplanting under suitable seasonal growing conditions.
- VERSATILE KITCHEN USE: Tender stems may be sliced for salads, stir-fried, cooked, pickled or prepared in other celtuce recipes.
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- Product Name: U2686 Thai Luohan Celtuce Seeds | Thick Pale-Green Stems & Tender Flesh
- Item NO.: UP-2686-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Celtuce
- Tag: Asian Vegetable Seeds , Lactuca sativa Seeds , Crisp Stem Vegetable , stem lettuce seeds , Thai Luohan celtuce seeds , Thai celtuce seeds , Luohan stem lettuce , asparagus lettuce seeds , Chinese celtuce seeds , thick stem lettuce , green celtuce , open pollinated celtuce , pickling vegetable seeds
- Brand: Bellfarm®
- Creation Time: 2026-11-05
U2686 Thai Luohan is an open-pollinated celtuce selection grown primarily for its thick, tender stems. Compact plants produce bright-green, elongated leaves and distinctive Luohan-shaped stems that are narrower at both ends and broad through the center. The stems have thin, pale-green skin surrounding tender green flesh with a fresh, mild aroma and crisp texture. Under suitable conditions, harvest typically begins approximately 55–65 days after transplanting. Individual plants may weigh about 1.3–2.6 lb, depending on climate, spacing and crop management. The stems are suitable for fresh preparations, stir-frying, pickling and other cooked dishes.
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