W1482 Green-Heart Cucumber Seeds | Long, Dark Green Cucumbers with Crisp, Refreshing FlavorItem NO.: WP-1482-choice

US$ 2.99 US$ 4.10

Standard: 1 Bag (2 Grams ≈ 70 Seeds)

Quantity: Stock ( 1000 )

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W1482 Green-Heart Cucumber Seeds | Long, Dark Green Cucumbers with Crisp, Refreshing Flavor

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Long, slender fruit: Cucumbers reach about 14 inches long and weigh approximately 7 ounces.
Attractive appearance: Dark green skin, pale green flesh, short stem ends, and a small seed cavity.
Crisp, refreshing eating quality: A versatile choice for fresh eating and everyday meals.
Flexible growing options: Suitable for spring and fall outdoor gardens as well as protected growing.
Approximate maturity: About 70 days from spring sowing or 45 days from summer/fall sowing; timing varies by climate and care.

Detail

- Product Name: W1482 Green-Heart Cucumber Seeds | Long, Dark Green Cucumbers with Crisp, Refreshing Flavor
- Item NO.: WP-1482-choice
- Weight: 0.1 kg = 0.2205 lb = 3.5274 oz
- Category: BELLFARM Choice > Vegetable Seeds > Cucumbers
- Tag: Crisp Cucumber , Premium Cucumber Seeds , Home Garden Cucumber , Cucumis sativus L. , Dark Green Cucumber , Green-Heart Cucumber , W1482 Green-Heart Long Cucumber Seeds , long cucumber seeds , pale green flesh cucumber , spring cucumber , fall cucumber , protected growing cucumber , Commercial cucumbers , easy-to-grow cucumbers , low-maintenance cucumbers , fresh-eating cucumbers , versatile cucumbers , cooking cucumbers , trellis cucumbers , easy-to-manage cucumbers
- Brand: Bellfarm®
- Creation Time: 2026-11-13
Variety characteristics:

• W1482 Add a distinctive long cucumber to your garden with W1482 Green-Heart. The fruits grow to about 14 inches long and weigh approximately 7 ounces, with short stem ends, a small seed cavity, dark green skin, and pale green flesh. The crisp, refreshing cucumbers are well suited to fresh eating and everyday kitchen use. Plants are described as producing primarily on the main vine and can be grown in open fields or protected settings in spring, summer, or fall. Maturity is approximately 70 days for spring sowing and 45 days for summer or fall sowing; actual timing varies with growing conditions.