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Home>BELLFARM Choice>Fruit Seeds>Oriental Melon>U2749 Hongdaobian Striped Melon Seeds | 10–12 oz Orange Flesh
U2749 Hongdaobian Striped Melon Seeds | 10–12 oz Orange Flesh

U2749 Hongdaobian Striped Melon Seeds | 10–12 oz Orange FleshItem NO.: UP-2749-choice

US$ 2.99 US$ 4.10
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100 Seeds
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U2749 Hongdaobian Striped Melon Seeds | 10–12 oz Orange Flesh
color:red,size:xxl
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  • STRIKING STRIPED FRUITS: Produces elongated oval melons with dark green skin and contrasting light green longitudinal stripes.
  • ORANGE TO ORANGE-RED FLESH: Mature fruits develop richly colored flesh around the seed cavity, with color extending toward the rind under suitable conditions.
  • COMPACT SPECIALTY MELONS: Individual fruits typically weigh approximately 10–12 ounces, making them convenient for small gardens and individual servings.
  • TENDER, AROMATIC TEXTURE: Fine-textured flesh offers noticeable sweetness, a tender bite and a pleasant traditional melon fragrance.
  • FIELD OR TRELLIS CULTURE: Suitable for warm outdoor gardens, greenhouses and high tunnels with adequate pollination, consistent moisture and vine management.

  • - U2749 Hongdaobian Striped Oriental Melon is a traditional Chinese thin-skinned melon selected for its striking striped rind and richly colored interior. The elongated oval fruits develop dark green skin patterned with contrasting light green longitudinal stripes, creating an attractive presentation in home gardens and specialty produce displays.
    - Mature fruits typically weigh approximately 10–12 ounces. The tender flesh develops orange to orange-red coloring around the seed cavity and extends outward toward the rind. Depending on temperature, light exposure and harvest maturity, a narrow pale green layer may remain immediately beneath the skin.
    - The flesh has a fine, tender texture with noticeable sweetness and a pleasant melon aroma. Published evaluations classify Hongdaobian as a crisp-tender or tender-crisp thin-skinned melon type.
    - Plants fruit primarily on secondary lateral shoots arising from established side vines. Depending on climate and production system, harvest may begin approximately 60–90 days after planting. This variety is suitable for warm-season field production or carefully managed trellis culture in greenhouses and high tunnels.
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